Eggs Over Zoodles

Eggs Over Zoodles Featured Platinum Pan: 8” Gourmet Skillet w/Cover  (For more, use the Platinum Large Gourmet Skillet (11”) What an easy breakfast meal to prepare and it doesn’t take that long.  Prep time: 3 minutes. Our daughter cooked this up the other day and she said it was sooo good, she prepared it again the next day.  Here is her easy to follow recipe: Ingredients: 1/2 small zucchini (or the whole zucchini) 2 eggs minimum 1 tsp coconut oil Spiralize the  zucchini. Place in 8 inch skillet. Drizzle coconut oil over zoodles. Crack eggs over zoodles. Cover. Bring temp up to 60 and turn to off. Let cook 15 min for hard yolk. Sprinkle with a little salt and pepper and ENJOY!!   Here are some really healthy facts about this summer time wonder fruit. If you are looking for a way to lose weight in a healthy way, its time for you to learn about the health benefits of Zucchini. Zucchini is well known to reduce weight, yet still boosting the nutrient value of your diet. Moreover, it helps to promote eye health, and prevents all the diseases that occur from vitamin C deficiency like scurvy, sclerosis, and easy bruising. It helps to cure asthma and has a high content of vitamin C, carbohydrates, protein and fiber. Zucchini contains significant quantities of potassium, folate, and vitamin A, all of which are important for general good health. Zucchini, when eaten regularly, can effectively lower your homocysteine levels....

South of the Border Eggs Benedict topped with Avocado Lime Sauce

What a great tasting breakfast or anytime meal.  Enjoy! South of the Border Eggs Benedict topped with Avocado Lime Sauce Featured Platinum Cookware:  Platinum Grill Pan, Large Platinum Gourmet Skillet, Platinum 4 Quart Pot In the Platinum Grill Pan: 2- Russet potatoes 21 Salute Seasoning – to taste (or salt and pepper) Preheat the Covered Grill Pan on medium temp to 60 C.  Wash as scrub two (2) Russet Potatoes and cut them in ¼ in slices, rinse and pat dry.  (You can brush EVOO on both side of the slices or you can grill them without EVOO).  Season each side during the grilling process.  I like Trader Joes 21 Salute seasoning.  Grill for about 12 minutes per side out until soft.  While these are cooking, prepare the sautéed veggies and avocado sauce South of the Border Contents (Platinum Large Gourmet Skillet) 1/2 cup thinly sliced red onion 1 teaspoon minced garlic 1/2 large red bell pepper, – chopped or thinly sliced 1/2 large green bell pepper – chopped or thinly sliced 1/2 cup corn – fresh or frozen 1 can black beans – drain liquid from beans and rinse 1/2 cup thinly sliced button mushrooms 1/2 teaspoon chili powder 1/2 teaspoon cumin 2 teaspoons chipotle sauce, or your favorite hot sauce Heat a pan over medium until 60 C.  Place the onion in the pan with a pinch of salt and sauté for about 2-3 minutes.  Add the chopped or sliced bell peppers, mushrooms, garlic, and corn.  Sauté for about 5 minutes then add the chili powder, cumin, black beans and hot sauce.  Stir, cover and turn heat off.  While...

Avacado Rice Breakfast Delight

This is one of our favorite dishes to have for breakfast, very simple to prepare and the textures of the combined foods are like a playground in your mouth. Featured Platinum Cookware:  Platinum 3 Quart 2-cups Jasmine Rice (rinsed) 2-3 Green Onions-sliced 3-4 Red Onion Slices-diced EVOO-desired amount Spike Seasoning-to taste Add 3 cups of alkaline water or filtered water to the 3 quart pan, add rinsed rice, cover and place on medium heat until the TempAlert Knob reaches 80 C.  Turn off heat and set timer for 10 minutes.  Rice Done! Spoon desired amount of rice in to each serving dish and top each with green onions, red onions and avocado slices or you can dice the avocado.  Drizzle with EVOO and sprinkle Spike on top for a great flavor.  We have even diced a medium tomato and placed on top. Want to add an extra zing to it, break up crisp bacon and sprinkle on top.  This is sure to become one of your favorite breakfast dishes Bet you can’t eat just one bowl! Enjoy!  ...